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Prep Time5 Mints
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Cook Time10 Mints
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Serving4
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View1,913
Mulled wine is exactly what your winter holiday party is missing. A classic drink to spice up your cold days. It really is an extremely simple recipe, throw some spices and wine into a pot, heat it, pour it, sip it and embrace the holiday season. Back in Roman times, this traditional drink evolved. It was a medley of different flavors like ginger, pepper, and many other herbs to warm up the winter nights.
Ingredients
Ingredients Required
Ingredients Required For Garnish
Directions
How to make Mulled wine at home
Pour wine and add the above-mentioned ingredients into a pot.
Turn on the heat and place the pot on a medium flame
Let it simmer and make sure not to boil. Then reduce the flame to a medium-low. Simmer gently on a low flame for 10 minutes.
Once done pour it into a glass and garnish it with orange slices and cinnamon sticks.
Do serve it warm.
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Mulled Wine
Ingredients
Ingredients Required
Ingredients Required For Garnish
Follow The Directions
How to make Mulled wine at home
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Pour wine and add the above-mentioned ingredients into a pot.
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Turn on the heat and place the pot on a medium flame
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Let it simmer and make sure not to boil. Then reduce the flame to a medium-low. Simmer gently on a low flame for 10 minutes.
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Once done pour it into a glass and garnish it with orange slices and cinnamon sticks.
![Mulled Wine](https://www.masalabox.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
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Do serve it warm.
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