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Prep Time20 Mints
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Cook Time25 Mints
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Still vibing in the Christmas spirit!
Ending our series of Christmas recipes with a delicious Plum Cake Muffin.
Ingredients
Ingredients Required
Ingredients Required For Soaking
Directions
How to make Plum cake muffins at home
Step 1
In a bowl soak all the dried fruits in orange juice. And let it rest for 1 hour.
Step 2
In another bowl, add, All-purpose Flour, Baking powder, Baking soda, Ginger powder, Cinnamon powder, mix well. And keep aside.
Step 3
In a big mixing bowl, add Curd, Oil, and Brown Sugar. Whisk till creamy.
Step 4
Now, add the Dry ingredients into the wet in batches.
Step 5
Lastly add the Soaked Fruits mixture and fold the batter.
Step 6
Transfer to the Muffin liners and bake at 170°C for 18-20 minutes.
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